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EVENTS

Name: Men’s Cook Club Series B
Start: 2019-11-27T10:00:00-05:00
End: 2019-11-27T12:00:00-05:00

Registration Information

The 2026 Fall Program Calendar is available below.
Registration for Fall programs starts Wednesday August 12, 2026 at 9:00am.

How to Register

*Registrations will not be accepted prior to 9:00am on Registration day. Any registrations submitted early will be discarded and you will be asked to register again once registration opens. We appreciate your understanding as we strive to ensure a fair process.

*All registrations are time stamped. There is no preferred or prioritized method of registration, so please choose the method that is most convenient for you.

*Due to high volumes, please allow 1-2 business days for confirmation of registration.

To Register Online:

Email [email protected]

It is important that you please include:

the program(s) that you are interested in registering for,
whether you want to join the class virtually from home or in person at the CHCN, and
your contact information so we can confirm whether you are registered or if you are on a waitlist for a program

To Register by Telephone:

Call 905-885-2626 ext. 280 and leave a voicemail.

It is important that you please include:

the program(s) that you are interested in registering for,
whether you want to join the class virtually from home or in person at the CHCN, and
your contact information so we can confirm whether you are registered or if you are on a waitlist for a program

*Please note that the telephone is not answered at extension 280. It is a voice mailbox only – you must leave a voicemail message and we will return your call.

To Register in Person:

If you prefer to register in person, you can complete the workshop registration form available at the link below and submit the completed form to our front reception. Hardcopies of the form are available at front reception as well, just ask!

Workshops Registration Form

If you have any questions about any of our programs or workshops, please call us at 905-885-2626 ext. 280.